Kaitlin McNabb

Babble Book Club: Food Inc. discussion Sunday April 29 3 p.m. EST

| April 26, 2012
Kaitlin McNabb

Urban agriculture? Learn it, live it, love it!

| April 17, 2012
Kaitlin McNabb

Babble Book Club: New Earth Week selection, Food Inc.

| April 6, 2012

Going vegan

veganism is easier than you think!

Being vegan is a political decision. Whether it's an action against animal cruelty or a way to cut your carbon footprint, there are tons of benefits to going vegan. But it can seem like a daunting task. What do vegans even eat anyways? Do they get enough protein? This guide will quell questions and dispel myths for activists eager to change their lifestyle. It includes:

What it means to be vegan
Why bother
Myth vs fact
Going the distance

What's a vegan?

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The Dispatch

Fair trade and empire: An anti-capitalist critique of the fair-trade movement

March 27, 2012
| While fair trade channels more income into agricultural communities, it ultimately fails to address the colonial capitalist structures that produce the impoverishment of farmers on an ongoing basis.

13:02 minutes (11.94 MB)

Start a good food box program

Sample contents of a good food box.

The good food box grew out of a desire to create sustainable options to get fresh vegetables and fruits to people who live in poverty. It was first started by the Toronto Food Share.

History

The group saw that food banks were problematic in many ways: people were ashamed about taking charity, the food given was typically over processed and unhealthy and understood that food banks are not a sustainable response to hunger. Instead, Food Share started to explore alternative self-help models for community building and continuous growth, like community gardens and collective kitchens.

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Slow food movement

the snail is the symbol of the slow food movement

The slow food movement tries to change public opinion about food sustainability. Its name is a cheeky homage to the proliferation of fast food throughout the late 1980s. The movement is often symbolized by a snail, a creature that eats and moves extremely slowly. Slow food activists argue that by taking the time to produce high quality food locally, it is healthier, better for the environment and more sustainable.

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University of Alberta vs. Nestle: Controversy and honorary degrees

| February 23, 2012
Redeye

Speculation transforms world food economy

November 7, 2011
| Human survival has always depended on our ability to find or grow food for ourselves or exchange something to acquire it. That simple equation is now severely out of whack.

13:55 minutes (12.75 MB)
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