Don't forget the producers: A young farmer on food security
The future of farming in B.C. is not looking promising and local food could become as scarce as hen’s teeth.
It’s Saturday morning in Vancouver’s East Side and there is a bustling scene as crowds begin to form at the parking lot of the Trout Lake Community Center. No one in this neighbourhood is at a loss as to why there are over 40 tents being set up to display an abundance of food and crafts. This is the East Vancouver Farmers’ Market, and it has been a celebrated weekly event since it was established in 1995.
Grass Roots Organics EcoFarm
rabble.ca's Wayne MacPhail interviews Sean McGivern, the owner of the Grass ROots Organics EcoFarm in Desboro, Ontario. Sean runs an organic farm and raises heritage grains and livestock. He's responsible for sparking a revival of eco-friendly farming in the Grey and Bruce counties in Ontario.
