Let's bring balance back to our planet
I grew up on a farm and have continued to raise plants for most of my life. Anyone who does this usually learns about insects that prey upon plants. The smart ones also learn about the balance of nature.
I have seen cut worms, aphids, mites and hoppers destroy crops and the plants that produce them. I have seen how practising mono culture, that is growing huge, unbroken areas of a single crop, has facilitated terrible infestations by providing and almost endless feast of a favoured plant for a pest.
I have seen pest control that did more harm than good by killing not only the targeted pest, but directly or indirectly also many benificial organisms. Collateral damage, so to speak.
Local food is a future necessity
There was a bit of upset over the fact that a province-wide local food event called the Incredible Picnic, scheduled for August 23, was cancelled because of hurricane Bill, rescheduled for August 30, then cancelled again because of tropical storm Danny. It was a success in its initial run last year, and this year there was a lot of anticipation, with farmers having geared up for it and some having taken a loss when it didn't happen.
The Nova Scotia Department of Agriculture is taking heat for not having planned differently.
I raise this because of what it says about the quickening interest in growing and eating local foods, here and throughout the Western world, and that it's starting to count in real dollars and cents.