Eat vegetarian at work - the leftovers
Continued from the other thread.
But we had two staff members originally from Jamaica, and another from Trinidad, and we kind of understood that their leftover saltfish curry was the "food that smells".
….Anyway, I assume that those who support management's right to say "no meat" would also support management's right to say "no meat curry"?
This prohibition probably had more to do with their being West Indian than the odour emitted by their food, which is another issue entirely…I think.
When I was a student, living in a residence with a lot of East Indians who cooked such "smelly" food, I caught a ride with my boss to my summer job - driving a manure spreader for a feedlot-cleaning operation. The boss said he preferred the smell of the feedlots to that of the corridor outside my apartment.