Published on rabble.ca (http://rabble.ca)

Mark Bittman in conversation with Matt Galloway

By SimonandSchuster
Created Jan 22 2009 - 12:44pm
Jan 22 2009 - 7:00pm
Jan 22 2009 - 8:00pm
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Mark Bittman, New York Times bestselling author of How to Cook Everything and creator of the New York Times column The Minimalist in conversation with Matt Galloway, host of Here and Now on CBC Radio One, 99.1 FM.

Join us for an in-depth discussion of Mark Bittman's, Food Matters, a new plan for responsible eating, how to shrink you carbon footprint, and how government and big business impact how we eat.


This is a free event.

Location

7:00pm at Hart House, University of Toronto
7 Hart House Circle, East Common Room
Toronto, ON
Canada
Phone: 416-366-8973
43° 39' 47.4012" N, 79° 23' 36.9384" W
See map: Google Maps [3]
Summary of Event: 
Join us for an in-depth discussion of Mark Bittman's, Food Matters, a new plan for responsible eating, how to shrink you carbon footprint, and how government and big business impact how we eat.

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Source URL (retrieved on May 27 2012 - 9:19am): http://rabble.ca/whatsup/mark-bittman-conversation-matt-galloway

Links:
[1] http://www.simonsayscanada.com
[2] http://rabble.ca/sites/rabble/files/node-images/Food Matters Cover.jpg
[3] http://maps.google.ca?q=7+Hart+House+Circle%2C%2C+Toronto%2C+ON%2C+%2C+ca
[4] http://rabble.ca/user
[5] http://rabble.ca/user/register