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Derrick O'Keefe | Failing to make a trip to the grocery store in preparation had meant that, within mere seconds, my attempt at eating vegan had transformed me into a bad Vancouver cliché.
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Libby Davies | Now back in Vancouver, things are looking better. Chickpea curries, vegetable curries, ah yes!
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Photo: 'One Year of Vegan Eats' by Amber Karnes/Flickr
Karl Nerenberg | Your meal consists of lentils and vegetables, heated together over couscous, with brussels sprouts and a watercress and tomato salad on the side.
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Karl Nerenberg | My vegan challenge is also a health, taste and good sense challenge: Don't be suckered by corporate food conglomerates. Make your own salad dressing.
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Paul Mahony | Paul Mahony, one of the founders of Melbourne Pig Save, speaks of the vegan imperative to help solve the climate crisis.
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Steffanie Pinch | It sounds overwhelming. It sounds impossible. But so does ending gender-based violence or eliminating institutional racism. Veganism is just another activist project.
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Anita Krajnc | Join rabble.ca in taking the Vegan Challenge during Earth Week from April 16-22!
RabbleTV
rabbleTV | Pigs face frostbite and hypothermia in transport during Toronto's extreme cold weather
RabbleTV
rabbleTV | Toronto Pig Save shared more than 50 vegan coconut bacon BTLs with drivers, including a couple of pig transport truck drivers at their morning vigil on December 18.
RabbleTV
rabbleTV | ‎In "Pig Save: Bearing Witness", Toronto Pig Save activists bear witness of the pigs in the transport trucks and in the slaughterhouse at Quality Meat Packers in downtown Toronto.
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John Bonnar | See John Bonnar's slideshow from Toronto's 3rd Annual Veggie Pride Parade held on Saturday.
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rabble staff | Join rabble.ca in taking the Vegan Challenge during Earth Week from April 16-22!