Jump to navigation
rabble.ca
Our logo is bigger now
Eight years ago, federal officials were struggling to remove potentially deadly E. coli from hamburgers when an entrepreneurial company from South Dakota came up with a novel idea: injecting beef with ammonia....The company says its processed beef, a mashlike substance frozen into blocks or chips, is used in a majority of the hamburger sold nationwide. But it has remained little known outside industry and government circles. Federal officials agreed to the company’s request that the ammonia be classified as a “processing agent” and not an ingredient that would be listed on labels.
Ew. Not exactly a good article to read if you were hungry.
This is highlighted in the movie Food Inc
Yep government and corporations are always looking out for our best interests!
Truly disgusting, on every level.
